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Citation Profile [Updated: 2024-11-03 20:16:59]
5 Years H Index
4
Impact Factor (IF)
0.39
5 Years IF
0.34
Data available in this report

[Raw data] [50 most cited papers] [50 most relevant papers] [cites used to compute IF] [Recent citations ][Frequent citing series ] [more data in EconPapers] [trace new citations] [Missing citations? Add them now] [Incorrect content? Let us know]

Main indicators
Raw Data

 

IF AIF CIF IF5 DOC CDO CIT NCI CCU D2Y C2Y D5Y C5Y SC %SC CiY II AII
2020 0 0.68 0 0 8 8 8 0 0 0 0 0 0.32
2021 0.38 0.81 0.19 0.38 34 42 30 8 8 8 3 8 3 0 5 0.15 0.3
2022 0.4 0.86 0.27 0.4 22 64 12 17 25 42 17 42 17 2 11.8 0 0.26
2023 0.39 0.92 0.27 0.34 19 83 0 22 47 56 22 64 22 1 4.5 0 0.27
IF: Two years Impact Factor: C2Y / D2Y
AIF: Average Impact Factor for all series in RePEc in year y
CIF: Cumulative impact factor
IF5: Five years Impact Factor: C5Y / D5Y
DOC: Number of documents published in year y
CDO: Cumulative number of documents published until year y
CIT: Number of citations to papers published in year y
NCI: Number of citations in year y
CCU: Cumulative number of citations to papers published until year y
D2Y: Number of articles published in y-1 plus y-2
C2Y: Cites in y to articles published in y-1 plus y-2
D5Y: Number of articles published in y-1 until y-5
C5Y: Cites in y to articles published in y-1 until y-5
SC: selft citations in y to articles published in y-1 plus y-2
%SC: Percentage of selft citations in y to articles published in y-1 plus y-2
CiY: Cites in year y to documents published in year y
II: Immediacy Index: CiY / Documents.
AII: Average Immediacy Index for series in RePEc in year y
50 most cited documents in this series
#YearTitleCited
12021Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample. (2021). Dono, Gabriele ; Cortignani, Raffaele ; Buttinelli, Rebecca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320692.

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6
22020Does Italian origin really determine a price premium for fluid milk? Evidences from a hedonic price analysis. (2020). Stiletto, Alice ; Trestini, Samuele. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305217.

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6
32021Mountain beef and wine: Italian consumers’ definitions and opinions on the mountain labelling-scheme. (2021). Busch, Gesa ; Sidali, Katia Laura ; Linder, Mikael Oliveira. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311177.

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5
42021The economic and environmental sustainability of extra virgin olive oil supply chains: An analysis based on food miles and value chains. (2021). Cecchini, Lucio ; Torquati, Biancamaria ; Chiorri, Massimo ; Paffarini, Chiara. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311176.

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4
52021Enhancing the Italian FADN for sustainability assessment: The state of art and perspectives. (2021). Marongiu, Sonia ; Gastaldin, Nadia ; Turchetti, Luca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320685.

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3
62021Agri-food trade and climate change. (2021). Santeramo, Fabio ; Miljkovic, Dragan ; Lamonaca, Emilia. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311179.

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3
72022Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective. (2022). Marchini, Andrea ; Polenzani, Bianca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335072.

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2
82021Prevalence and correlates of food insecurity in rural Nigeria: A panel analysis. (2021). Ojo, Ayodeji O ; Akpan, Emem Ime ; Obayelu, Oluwakemi Adeola. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:314639.

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2
92022Functional food consumption by Portuguese university community: Knowledge, barriers and motivators. (2022). Macedo, Angela ; Andrade, Ines ; Moutinho, Paula. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335074.

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2
102022Asymmetric Price Transmission in the Cocoa Supply Chain in Indonesia. (2022). Silvia, Vivi ; Masbar, Raja ; Ridha, Ahmad. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:334704.

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2
112021Sustainability and competitiveness in farms: An evidence of Lazio region agriculture through FADN data analysis. (2021). Di Fonzo, Antonella ; Cardillo, Concetta ; Liberati, Claudio. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320693.

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2
122020Is respondents’ inattention in online surveys a major issue for research?. (2020). Borrello, Massimiliano ; Cembalo, Luigi ; Caso, Gerarda ; Vecchio, Riccardo. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305221.

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2
132021Is an alternative to private property durable in agriculture?. (2021). MacOmbe, Catherine. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311178.

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1
142021Food security and land use: The Ethiopian case. (2021). Derrico, Marco ; Zecca, Francesco. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:314643.

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1
152022Trademarks and Territorial Marketing: Retrospective and Prospective Analyses of the trademark Prodotti di Qualità. (2022). Santeramo, Fabio ; Lamonaca, Emilia ; Manno, Roberto ; Tappi, Marco. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:334698.

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1
162022Wheat or cassava flour? Marketing and willingness to pay for cassava flour confectionery in Nigeria. (2022). Oloveze, Ambrose Ogbonna ; Okpokiri, Chibuzo ; Ibem, Nwanneka Cynthia ; Onwusiribe, Chigozirim Ndubuisi ; Agwu, Nnanna Mba ; Oteh, Ogbonnaya Ukeh ; Mbanasor, Jude Anayochukwu. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335222.

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1
172021Modeling change in the ratio of water irrigation costs to farm incomes under various scenarios with integrated FADN and administrative data. (2021). Novelli, Silvia ; Moino, Francesca ; Borsotto, Patrizia. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320689.

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1
182022The Circular Economy in the Agri-food system: A Performance Measurement of European Countries. (2022). Madau, Fabio A ; Sau, Paola ; Pulina, Pietro ; Furesi, Roberto ; Arru, Brunella. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335071.

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1
192021Whose salad is organic? An attribute segmentation perspective-evidence from Albania. (2021). Topulli, Eneida ; Canco, Irina ; Kokthi, Elena. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:314640.

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1
202021Investments financing at farm level: A regional assessment using FADN data. (2021). Corazza, Eugenio ; Licciardo, Francesco ; Carillo, Felicetta. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320696.

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1
212022Social farming in high mountain regions: The case of the Aosta Valley in Italy. (2022). Musolino, Dario ; Fazari, Erika. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335221.

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1
222021Estimation of the impact of CAP subsidies as environmental variables on Romanian farms. (2021). Galluzzo, Nicola. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320686.

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1
232022Trends in consumers’ preferences towards fresh-cut vegetables during the Covid-19 pandemic. (2022). Chinnici, Gaetano ; D'Amico, Mario ; Pappalardo, Gioacchino ; Pecorino, Biagio ; Hamam, Manal ; Maesano, Giulia. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335070.

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1
242021Organic and conventional farms in the Basilicata region: A comparison of structural and economic variables using FADN data. (2021). de Vivo, Carmela ; Doronzio, Maria Assunta. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320695.

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1
252020Trade Relationships in the European Pork Value Chain: A Network Analysis. (2020). Giammetti, Raffaele ; Polidori, Paolo ; Freddi, Daniela ; Barberis, Eduardo ; Vigano, Elena ; Teobaldelli, Desiree. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305222.

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1
262022Differences between Italian specialty milk in large-scale retailing distribution. (2022). Borra, Danielle ; Brun, Filippo ; Blanc, Simone ; Massaglia, Stefano ; Merlino, Valentina Maria. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335073.

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1
272021Innovation in Basilicata agriculture: From tradition to digital. (2021). Sica, Carmela ; Doronzio, Maria Assunta. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:314644.

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1
282022Enhancing Technical Efficiency and Economic Welfare: A Case Study of Smallholder Potato Farming in the Western Highlands of Guatemala. (2022). Sipes, Brent ; Tsanga, Yin-Phan ; Chan, Catherine ; Widanage, Rupananda ; Mejia-Coroy, Alfredo ; Sanchez-Perez, Amilcar ; Melakeberhan, Haddish. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:334701.

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1
50 most relevant documents in this series (papers most cited in the last two years)
#YearTitleCited
12020Does Italian origin really determine a price premium for fluid milk? Evidences from a hedonic price analysis. (2020). Stiletto, Alice ; Trestini, Samuele. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:305217.

Full description at Econpapers || Download paper

5
22021Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample. (2021). Dono, Gabriele ; Cortignani, Raffaele ; Buttinelli, Rebecca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320692.

Full description at Econpapers || Download paper

4
32021Mountain beef and wine: Italian consumers’ definitions and opinions on the mountain labelling-scheme. (2021). Busch, Gesa ; Sidali, Katia Laura ; Linder, Mikael Oliveira. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311177.

Full description at Econpapers || Download paper

4
42021The economic and environmental sustainability of extra virgin olive oil supply chains: An analysis based on food miles and value chains. (2021). Cecchini, Lucio ; Torquati, Biancamaria ; Chiorri, Massimo ; Paffarini, Chiara. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311176.

Full description at Econpapers || Download paper

3
52021Agri-food trade and climate change. (2021). Santeramo, Fabio ; Miljkovic, Dragan ; Lamonaca, Emilia. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:311179.

Full description at Econpapers || Download paper

3
62022Does the Covid-19 affect food consumption patterns? A Transaction Cost Perspective. (2022). Marchini, Andrea ; Polenzani, Bianca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335072.

Full description at Econpapers || Download paper

2
72021Enhancing the Italian FADN for sustainability assessment: The state of art and perspectives. (2021). Marongiu, Sonia ; Gastaldin, Nadia ; Turchetti, Luca. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:320685.

Full description at Econpapers || Download paper

2
82022Asymmetric Price Transmission in the Cocoa Supply Chain in Indonesia. (2022). Silvia, Vivi ; Masbar, Raja ; Ridha, Ahmad. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:334704.

Full description at Econpapers || Download paper

2
92022Functional food consumption by Portuguese university community: Knowledge, barriers and motivators. (2022). Macedo, Angela ; Andrade, Ines ; Moutinho, Paula. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335074.

Full description at Econpapers || Download paper

2
Citing documents used to compute impact factor: 22
YearTitle
2023The Future of the EU Bioenergy Sector: Economic, Environmental, Social, and Legislative Challenges. (2023). Santeramo, Fabio ; Imbert, Enrica ; Delsignore, Monica. In: RSCAS Working Papers. RePEc:rsc:rsceui:2023/21.

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2023Impacts of climate change on global agri-food trade. (2023). Santeramo, Fabio ; Lamonaca, Emilia ; Bozzola, Martina. In: MPRA Paper. RePEc:pra:mprapa:117939.

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2023Supply Chain in the Digital Age: A Scientometric–Thematic Literature Review. (2023). Krol, Bartosz ; Grzybowska, Katarzyna ; Tubis, Agnieszka A. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:14:p:11391-:d:1199870.

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2023AN ANALYSIS OF CROP COSTS IN ITALIAN NITRATE VULNERABLE AREAS AND AGRI-ENVIRONMENTAL SUBSIDIES. (2023). Galluzzo, Nicola. In: Agricultural Economics and Rural Development. RePEc:iag:reviea:v:20:y:2023:i:1:p:15-28.

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2023Financial Sustainability in Agri-Food Companies: The Case of Members of the PDO Parma Ham Consortium. (2023). Bonazzi, Giuseppe ; Iotti, Mattia. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:5:p:3947-:d:1076136.

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2023
2023About governance, production, and territorial dimensions of farm competitiveness – the case of Bulgaria. (2023). Bachev, Hrabrin. In: MPRA Paper. RePEc:pra:mprapa:118035.

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2023Access to Land: Markets, Policies and Initiatives. (2023). Korthals, Willem K. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:6:p:5097-:d:1096285.

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2023Investigating and Quantifying Food Insecurity in Nigeria: A Systematic Review. (2023). Otekunrin, Olutosin ; Mukaila, Ridwan. In: Agriculture. RePEc:gam:jagris:v:13:y:2023:i:10:p:1873-:d:1247322.

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2023
2023Technical efficiency of traditional agriculture based on local knowledge of smallholder farmers. (2023). Fariyanti, Anna ; Nurmalina, Rita ; Pattiasina, Trees Augustine. In: Asian Journal of Agriculture and Rural Development. RePEc:ags:ajosrd:342416.

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2023Determinant of Patchouli Production in Aceh Jaya Regency Aceh Province. (2023). Nadira, Cut ; Fitra, Muhammad Raihan ; Silvia, Vivi. In: Advances in Decision Sciences. RePEc:aag:wpaper:v:27:y:2023:i:2:p:99-121.

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2023
2023Vegetable and fruit consumption during the COVID-19 lockdown: eating habits in Ecuador. (2023). Montalvo, Cesar ; Andrade-Cuvi, Maria Jose ; Moreno-Guerrero, Carlota. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00260-z.

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2023.

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2023
2023The Fear of the Known and Unknown in Being the Sustainable Business: Environmental Concern Reflected by Axfood (Sweden). (2023). Wazirali, Raniyah ; Dar, Imran Bashir ; Shahzad, Muhammad Babar. In: Sustainability. RePEc:gam:jsusta:v:15:y:2023:i:6:p:5467-:d:1102353.

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2023Conditions for Operating in Marginal Mountain Areas: The Local Farmer’s Perspective. (2023). Mascadri, Giulia ; Salotti, Giulia ; Duglio, Stefano. In: Societies. RePEc:gam:jsoctx:v:13:y:2023:i:5:p:107-:d:1131148.

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2023The EU agri-food system in the recent crisis scenarios. (2023). Pecorino, Biagio ; Selvaggi, Roberta ; Pappalardo, Gioacchino ; Zarb, Carla. In: Economia agro-alimentare. RePEc:fan:ecaqec:v:html10.3280/ecag2023oa15633.

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2023Pay more for me, I’m from the mountains! The role of the EU Mountain Product term and other credence attributes in consumers’ valuation of lamb meat. (2023). Pagliacci, Francesco ; Gatto, Paola ; Defrancesco, Edi ; Cei, Leonardo. In: Agricultural and Food Economics. RePEc:spr:agfoec:v:11:y:2023:i:1:d:10.1186_s40100-023-00253-y.

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2023
2023Healthy food consumption in the Covid-19 era: Empirical evidence from Italian consumers choices on functional products. (2023). Cortignani, Raffaele ; Meccariello, Giulia ; Dellunto, Davide. In: Economia agro-alimentare / Food Economy. RePEc:ags:sieaea:335227.

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Recent citations
Recent citations received in 2022

YearCiting document

Recent citations received in 2021

YearCiting document
2021
2021Financial sustainability in Italian Organic Farms: An analysis of the FADN Sample. (2021). Dono, Gabriele ; Cortignani, Raffaele ; Buttinelli, Rebecca. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2021oa12766.

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2021Use and users of FADN data in Italy. (2021). Santamgelo, Mauro ; Bimbati, Barbara ; Marongiu, Sonia. In: ECONOMIA AGRO-ALIMENTARE. RePEc:fan:ecaqec:v:html10.3280/ecag2021oa12770.

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2021Assessing Food Insecurity and Its Drivers among Smallholder Farming Households in Rural Oyo State, Nigeria: The HFIAS Approach. (2021). Otekunrin, Olutosin ; Pszczokowski, Piotr ; Sawicka, Barbara. In: Agriculture. RePEc:gam:jagris:v:11:y:2021:i:12:p:1189-:d:687292.

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2021Economic Sustainability of Pig Slaughtering Firms in the Production Chain of Denomination of Origin Hams in Italy. (2021). Ferri, Giovanni ; Camanzi, Paolo ; Bonazzi, Giuseppe ; Iotti, Mattia ; Manghi, Elisa. In: Sustainability. RePEc:gam:jsusta:v:13:y:2021:i:14:p:7639-:d:590712.

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Recent citations received in 2020

YearCiting document